pop-up restaurant = ein temporäres Restaurant
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GOOGLE INDEX
pop-up: approximately 160,000,000 Google hits
pop-up restaurant: approximately 500,000 Google hits
STATISTICS
IN THE PRESS
How to Open a POP-UP RESTAURANT - Step by Step Guide
(www.about.com)
--- The POP-UP RESTAURANT is open for five weeks and will have a different set of MasterChef champions cooking each week.
(The Daily Mail)
Did you know?
pop-up
adjective
- used to describe something that appears suddenly, and usually exists for a limited time
noun
- an advertisement that is shown in a new window in front of the window that you are looking at on a website (pop-up ads)
(Cambridge Dictionary)
--- Pop-up restaurants, also called supper clubs, are temporary restaurants that often operate from a private home, former factory or similar venue, as well as during festivals. They have been popular since the 2000s in Britain and Australia. Diners typically make use of social media, such as the blogosphere and Twitter, to follow the movement of these restaurants and make online reservations.
Like food trucks, pop-up restaurants are an effective way for young professionals to gain exposure of their skills in the field of hospitality as they seek investors and attention before opening a restaurant or starting culinary campaign.
Pop-up restaurants have been hailed as useful for younger chefs, allowing them to utilize underused kitchen facilities and experiment without the risk of bankruptcy. They have become prevalent in larger cities thanks in part to crowd-funding efforts that offer the short-term capital needed for start-up costs.
(adapted from Wikipedia)
--- SMUGGLE OWAD into today's conversation
"The head waiter is leaving to enter the pop-up restaurant business."